Fondue
n. 蛋白乳酪酥
📖 牛津释义
fondue
n[C, U]
1 dish of melted cheese, mixed with wine and flavourings, into which pieces of bread are dipped （蘸面包片用的）融化的乾酪（混以酒和调料）.
2 dish of hot oil or sauce into which pieces of meat, seafood, etc are dipped （蘸肉、 海鲜等用的）热油或沙司: fish fondue 蘸鱼用的汁.
🗣️ 情景例句
The fried scallops.
炸干贝。
Now it is the child's turn to make a good home for his children.
现在轮到孩子们自己为其儿女建造美好的家庭了。
What about vegetables, Sir? They usually go bad as soon as we are at sea.
那些蔬菜怎么办呢，先生？通常是刚一出海它们就会坏掉的。